WOW!!! No one can resist the combination of white chocolate and raspberries and these Subarz combine that delicious taste in a gluten-free treat. Just as good as the original, these delightful Subarz combine the sweet unique taste of white chocolate with the pleasant and slightly tart flavor of raspberries. These will soon become your favorite gluten-free Subarz.
Please note that while all ingredients are gluten-free, these Subarz are prepared in a kitchen that contains gluten.
Ingredients: Gluten free flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour), sugar, oil, eggs, freeze dried raspberries, white morsels, vanilla extract, baking powder, raspberry extract, xanthan gum, salt.
Allergens: eggs, milk