These gluten-free Subarz combine fresh lemon and thyme and have been described as the marriage of a lemon square and scone. Lemon Thyme Subarz are dairy free and nut free. They are perfect any time of the day. While gluten-free, these Subarz preserve the taste and texture many have come to love in our original Subarz. Please note that while all ingredients are gluten-free, these Subarz are prepared in a kitchen that contains gluten.
Ingredients: Gluten free flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour), sugar, oil, eggs, lemon, vanilla extract, lemon extract, spices, baking powder, xanthan gum, salt.