These gluten-free Subarz combine fresh lemon and thyme and have been described as the marriage of a lemon square and scone. Lemon Thyme Subarz are dairy free and nut free. They are perfect any time of the day. While gluten-free, these Subarz preserve the taste and texture many have come to love in our original Subarz. Please note that while all ingredients are gluten-free, these Subarz are prepared in a kitchen that contains gluten.
Ingredients: Gluten free flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour), sugar, oil, eggs, lemon, vanilla extract, lemon extract, spices, baking powder, xanthan gum, salt.
Allergens: eggs.
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